Description
Description:
Maida is a super fine refined wheat flour widely used in Indian kitchens for making soft breads, fluffy bakery items, and crispy snacks. Known for its smooth texture and easy mixing, it forms perfect doughs and batters for a variety of dishes. Whether you’re making homemade bakery treats or everyday rotis and pooris, Maida ensures soft, light, and delicious results every time.
✨ Highlights:
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Made from high-quality refined wheat
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Ultra-fine texture for smooth dough & even baking
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Perfect for breads, snacks, sweets & bakery items
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Mixes easily for soft, fluffy and crispy results
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Hygienically processed & packed for freshness
🥘 Best For:
Poori, paratha, naan, momos, samosa, biscuits, cakes, pastries, cookies, pizza base, rolls, and daily home cooking.
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