Description
Description:
Seviyan, also known as Vermicelli, is a versatile ingredient used in both sweet and savory Indian dishes. Made from high-quality wheat, it has a smooth texture and cooks quickly to give soft, delicious results. Whether you’re preparing creamy kheer, flavorful upma, or festive desserts, Seviyan adds a comforting taste and perfect consistency to your recipes.
✨ Highlights:
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Made from premium-quality wheat
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Smooth, thin strands for perfect cooking
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Cooks quickly & evenly
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Suitable for both sweet & savory dishes
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Hygienically processed & packed for freshness
🥘 Best For:
Kheer, sheer kurma, upma, vermicelli pulao, semiya payasam, seviyan halwa, tiffin snacks & festive desserts.
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